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Pumpkin Blondies (30 minutes)

Incredibly moist and delicious vegan & gluten free pumpkin blondies, with a delicious chocolate topping. Fits just perfect with a Pumpkin Spice Latte or as a small sweet snack in between.

Pumpkin Blondies (30 minutes) vegan & gluten free

Pumpkin Blondies are great anytime you have pumpkin puree in the house and a craving for something sweet. Anyone who knows me knows that I’m a big fan of pumpkin puree, and in the fall I always have a homemade version in the fridge. So you can quickly and easily conjure up the most delicious dishes, which are also healthy. Especially in the dark season I like pumpkins very much, especially because of their bright yellow to orange colors. Nature has certainly thought of something.

Vegan pumpkin blondies

Pumpkin Blondies (30 minutes) vegan & gluten free
Pumpkin Blondies (30 minutes) vegan & gluten free

Maybe you’re wondering what blondies actually are. Everyone knows brownies and I think you might be a big fan of them too. Blondies are, as the name suggests, the light version of a brownie, without cocoa or chocolate. In our case, pumpkin puree is just added and the treats get a beautiful, slightly orange-yellow color. Since I didn’t want to completely forgo chocolate, I opted for a chocolate drops topping.

Let’s move on to the ingredients. Almond paste, pumpkin puree, flaxseed egg, plant milk, gluten-free flour blend, raw cane sugar, pumpkin spice, baking powder and salt. This all goes together in a baking bowl and we work into a smooth dough. Then it goes on into the brownie mold and is finished with delicious chocolate drops.

TIP: I like to use light almond paste because it is easier to work with. It’s not cheap, but I think it’s worth it. There are very good offers on the Internet if you purchase somewhat larger quantities.

Vegan treats with pumpkin

Pumpkin Blondies (30 minutes) vegan & gluten free

You can’t really go wrong with this recipe, except that you may have to make a second batch soon. What I love most with it is a really delicious hot drink. In my case, a Pumpkin Spice Latte. The choice is yours, though, and hot chocolate or a classic cup of coffee would work just fine.

If you are looking for another recipe with pumpkin puree, then I have the following suggestions for you:

We summarize: The Pumpkin Blondies take just 30 minutes including prep time and come with only a few ingredients. 1 bowl, 1 brownie mold and go!

The Vegan Pumpkin Donuts (30 minutes) are:

  • Locker & Fluffig
  • Autumnal
  • Perfectly sweet
  • Vegan & gluten free on request
  • Addictive

Well, are you ready for these round sweet sins? I wish you a lot of fun with the Nachbacken and of course about a positive review at the bottom of this page. If you post a picture, use the hashtag #veganevibes.

Pumpkin Blondies (30 minutes) vegan & gluten free

Pumpkin Blondies (v&gf)

Incredibly moist and delicious vegan pumpkin blondies with a yummy chocolate topping. Fits just perfect with a Pumpkin Spice Latte or as a small sweet snack in between. Vegan, Gluten Free, 30 minutes!
5 von 3 Bewertungen
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Dessert, Dessert, Snack, Sweet
Cuisine American
Calories 165


12 Piece


  • 2 Piece Flaxseed eggs
  • Grease brownie pan and set aside.
    Die Zutaten für die Kürbis Blondies (vegan&glutenfrei)
  • Preheat the oven to 175 degrees.
  • FOR THE DOUGH Place nutmeal, pumpkin puree and flaxseed eggs in a bowl and whisk to combine.
    2 Piece Flaxseed eggs, 120 g Nut puree, 120 g Pumpkin puree
    Der Teig der Blondies beim bearbeiten
  • Add gluten-free flour, plant milk, raw cane sugar, pumpkin puree, pumpkin spice, baking powder and salt and stir until everything is combined into a uniform dough. If too dry, add a little more plant milk; if too runny, add a little more gluten-free flour mixture.
    63 ml Plant milk, 100 g Raw cane sugar, 2 tbspn Pumpkin spice**, 4 g Baking powder, A pinch of salt, 122 g gluten free flour mix
  • Pour into brownie mold, smooth and decorate with dark chocolate drops.
    50 g Dark vegan chocolate drops
    Der noch rohe Teig der Kürbis Blondies
  • Put in the oven and bake for 20 minutes.
  • Remove from the oven and let cool briefly.
    Die Kürbis Blondies nach dem Backen
  • Remove from the mold and cut into pieces as desired.
    Kürbis Blondies (30 Minuten) vegan & glutenfrei
  • Serve and enjoy!
    Kürbis Blondies (30 Minuten) vegan & glutenfrei
  • Remainder can be stored in the refrigerator in an airtight container for up to 5 days.



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Serving: 1PortionCalories: 165kcalCarbohydrates: 20gProtein: 4gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gSodium: 42mgPotassium: 145mgFiber: 2gSugar: 11gVitamin A: 1577IUVitamin C: 1mgCalcium: 72mgIron: 1mg

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