Aromatic miso bowl with whole grain rice and lots of healthy vegetables, coated in a delicious miso dressing. Pair with cubes of roasted tofu for a satisfying and nutrient-rich bowl for every day.
Prep Time 15 minutesminutes
Cook Time 10 minutesminutes
Total Time 25 minutesminutes
Servings 3Servings
Calories 537kcal
Ingredients
FOR THE RICE:
240gRicecooked, I use an organic whole grain rice
FOR THE BLACK CABBAGE:
200gBlack cabbagecleaned, washed and cut into strips, the stalk can be used as well