Filling, delicious and perky Overnight Oats. With delicious almond milk, oatmeal and maple syrup, combined with delicious Raw Bites. Perfect for a healthy breakfast, combined with great snacks between meals
Place all ingredients for OVERNIGHT OATS in two sealable jars or bowls, mix with a spoon until well combined, seal and refrigerate overnight.
90 g Oatmeal, 375 ml Almond milk or another vegetable milk, 2 tbspn maple syrup, 1 tbspn Chia seeds, 1 tbspn Bourbon vanilla, 30 g ground almonds, 2 tbspn Almond paste, 1 tbspn Rice syrup, 1 tbspn Coconut puree, ¼ tbspn Sea salt, 2 tbspn dark vegan chocolate, 1 Banana
FOR THE COOKIE DOUGH BITES put all the ingredients in a bowl and knead with your hands until a dough is formed. Separate and shape into small balls. Set aside.
Remove OATS from refrigerator just before serving and stir in a few Cookie Dough Bites.
Optionally garnish with more almond milk, coconut yogurt and fruit and enjoy!
Keeps 2-3 days in an airtight container in the refrigerator.