Vegan smoothie made with hazelnut puree, bananas and cocoa. Perfect as breakfast, snack or tempting dessert. Easy to make, delicious and full of healthy nutrients. Vegan, gluten-free, oil-free.
Prep Time 5 minutesminutes
Total Time 5 minutesminutes
Servings 2Servings
Calories 451kcal
Ingredients
300gBananasfrozen and cut into pieces (~ 2 large banana) *
In a high-powered blender, add bananas, plant milk, cacao powder, chia seeds, Medjool dates, bourbon vanilla, and hazelnut puree on high speed until desired consistency is reached.
300 g Bananas, 500 ml Plant milk, 30 g Cocoa powder, 20 g Chia seeds, 2 Medjool dates, ¼ TL Bourbon vanilla, 30 g Hazelnut puree
Pour into two smoothie glasses, garnish with desired toppings and serve.
Vegetable cream, Hazelnuts chopped, Chocolate
Serve with a reusable straw and enjoy immediately!