A 10 minute, 3 ingredient vegan cream or coconut cream recipe. Naturally sweetened, lactose-free and very versatile. This vegan cream you prepare in under 5 minutes, in this HOW-TO guide I show you how easy you prepare this.
Prep Time 5 minutesminutes
Cook Time 5 minutesminutes
Total Time 10 minutesminutes
Servings 1Cup
Calories 850kcal
Ingredients
400mlCoconut milkI use the house brand of Alnatura 1 can, stored at least 24 hours before in the refrigerator
Using a hand mixer (or food processor), mix on high speed for 2-4 minutes until creamy. Season to taste and add a little more powdered sugar, if desired.
Use and enjoy immediately or store in an airtight box in the refrigerator for up to 2 days.